基于CDIO的应用型本科实践教学模式改革与应用——以家畜环境卫生学课程为例

针对应用型本科实践教学中存在的教学内容与人才培养目标匹配度不高、专业特点反映不足、教学手段单一、考核方式重结果轻过程等问题,以家畜环境卫生学为例,引进CDIO教育理念,面向现代畜牧业生产实际,满足应用型本科动物科学专业要求,充实和改革课程实践教学内容,构建学生全程参与实验教学模式,完善基于实验构思、设计、运作及目标实现的全方位、全过程评价体系与考核方法,为培养畜牧生产类应用型人才打好基础,同时也为其他课程建设及同类高校课程实践教学模式改革建设提供借鉴。     

大黄鱼消化道菌群结构、消化酶和非特异性免疫酶活力分析

为研究大黄鱼(Larimichthys crocea)消化道的菌群结构、消化酶和非特异性免疫酶活力特征，本研究采用高通量测序技术系统分析大黄鱼胃、幽门盲囊和肠道中菌群组成及分布，并对比研究工厂化养殖和网箱养殖模式下的消化道菌群；同时，结合生化分析方法解析2种模式下消化道消化酶和非特异性免疫酶活力特征。结果显示，2种养殖模式下，菌群多样性随消化道延伸呈下降趋势；乳杆菌科(Lactobacillaceae(f))、Fructobacillus、黄杆菌属(Flavobacterium)等代表的菌属为共有优势菌群。其中，拟杆菌属(Bacteroides)和Anaerostipes等的丰度随消化道延伸呈下降趋势，而乳杆菌科、E01_9C_26_marine_group(o)所代表的菌属及黄杆菌属等则相反；普氏菌属(Prevotella_9)、乳杆菌科代表的菌属为2种模式养殖大黄鱼的主要差异菌属。工厂化养殖条件下，幽门盲囊和肠道中的菌群组成及其参与营养和免疫相关代谢通路的基因数目差异不显著(P>0.05)，但与胃部的菌群组成和相关代谢通路基因数目存在明显差异；而网箱养殖大黄鱼胃部与幽门盲囊和肠道的菌群结构及相关代谢通路基因数目差异相对较小。2种养殖模式下的大黄鱼消化道菌群与饲料菌群相近。另外，胃和幽门盲囊也具有非特异性免疫酶活性，说明，整个消化道还具有一定的化学免疫屏障作用。本研究结果将为大黄鱼健康养殖提供基础参考，并为消化道菌群生理功能探讨提供理论依据。     

Effects of main cereal type and feed form on production performance,egg quality and egg sanitary indices of laying hens

ABSTRACT

1. The experiment was conducted to evaluate the effects of cereal types (maize or wheat) and feed forms (pelleted or mash feed) on production performance, egg quality and egg sanitary indices in laying hens.

2. Three hundred and sixty hens (Jinghong No. 1) at 18 weeks of age were randomly assigned to four treatments with six replicates of 15 hens per replicate according to a 2 × 2 factorial design with two cereal types (maize or wheat) and two feed forms (pelleted or mash feed).

3. Compared with the wheat-based diet, the maize-based diet improved (P < 0.05) average egg weight of laying hens. Yolk colour of hens fed with the maize-based diet was higher (P < 0.05) in comparison to those fed the wheat-based diet, while Haugh units were lower (P < 0.05) for the maize-based treatment. Egg mass and average daily feed intake of hens fed the pelleted diet were higher (P < 0.05) than of those fed the mash diet. However, the mash diet improved (P < 0.05) yolk colour compared with the pelleted diet. The percentage of dirty eggs for the wheat-based diet was higher (P < 0.05) than for the maize-based diet. The percentage of dirty eggs was higher (P < 0.05) in birds fed the pelleted diet compared with those fed the mash diet. There were interactions (P < 0.05) between cereal type and feed form, with regard to average egg weight and shell thickness.

4. In conclusion, dietary cereal type affected average egg weight, yolk colour and Haugh units in eggs, while feed form influenced egg mass, average daily feed intake and yolk colour.     

Identification of potential genomic regions for egg weight by a haplotype-based genome-wide association study using Bayesian methods

ABSTRACT

1. Theoretically, haplotype blocks might be a more suitable alternative to SNP genotypes as they are usually better at capturing multi-allelic QTL effects, compared to individual SNP genotypes in genome-wide association studies. The objectives of this study were to identify genomic regions related to egg weight traits by Bayesian methods (BayesA, BayesB, and BayesN) that fit fixed-length haplotypes using GenSel software.

2. Genotypes at 294,705 SNPs, that were common on a 600K Affymetrix chip, were phased for an egg-laying hen population of 1,063 birds. Recorded traits included first egg weight (FEW) and average egg weight at 28, 36, 56, 66, 72 and 80 weeks of age.

2. Fitting 1Mb haplotypes from BayesB resulted in the highest proportion of genetic variance explained for the egg weight traits. Based on the trait, the genetic variance explained by each marker ranged from 27% to 76%.

3. Different haplotype windows associated with egg weight traits only explained a small percentage of the genetic variance.

4. The top one 1-Mb window on GGA1 explained approximately 4.05% of total genetic variance for the FEW. Candidate genes, including PRKAR2B, HMGA2, LEMD3, GRIP1, EHBP1, MAP3K7, and MYH were identified for egg weight traits.

5. Several genomic regions, potentially associated with egg weight traits, were identified, some of which overlapped with known genes and previously reported QTL regions for egg production traits.     

Silage and haylage as forage in slow and fast-growing broilers – effects on performance in Campylobacter jejuni infected birds

ABSTRACT

1. This study investigated the effects of daily intake of silage or haylage on broiler production performance and organ development. Furthermore, effects of daily intake of Lactobacillus plantarum either via silage or by supplemented drinking water, on Campylobacter jejuni loads in faeces were studied.

2. To test this, a 42-d experiment using Ross 308 and a 63-d experiment with Rowan Rangers hybrids, were performed. Silage inoculated with L. plantarum strain 256 and haylage were fed in total mixed rations with mixtures of 85% of pellets and 15% of respective forage (DM-based weight). Feed intake (FI), forage intake, body weight (BW) and feed conversion ration (FCR) were monitored weekly. Mortality was recorded daily, and organ weights were registered at slaughter. Quantification of C. jejuni was performed by colony counts from faecal samples after culture on agar plates.

3. There was a negative effect of haylage on BW and FI in the fast-growing Ross 308 hybrid. Silage had a negative effect on BW only on week four and six. Water inoculated with L. plantarum 256 increased BW in the starter period. Interestingly, no significant adverse effect of forage inclusion was observed in the Rowan Ranger birds.

4. Relative weight of the emptied gizzard was higher in both Ross 308 and Rowan Ranger birds fed haylage and silage than in the control group. In Ross 308 birds, both forages significantly reased the relative weight of gizzard with digestive content when compared to birds fed solely pellets.

5. In both studies, higher consumption of silage than haylage was observed.

6. In conclusion, daily intake of L. plantarum 256 either via silage or supplemented in drinking water, was not effective in reducing the shedding of C. jejuni in either Ross 308 or Rowan Ranger hybrids at the end of the rearing period.     

杉木全同胞家系的遗传分析及重要树冠因子的筛选

通过对5年生杉木6×6全双列杂交(Griffing Ⅲ)试验林的调查与分析，研究杉木若干性状的遗传与变异规律，并筛选决定理想株型的重要树冠结构因子，为杂交育种和杉木理想株型无性系选育提供科学依据。运用转化分析法来处理不平衡试验数据，结合配合力分析法、相关分析法和通径分析法,研究杉木遗传变异、基因作用方式和重要树冠因子的选择。通过对杉木若干性状进行研究，获得了不同性状遗传变异大小。结果表明，杉木材积、枝下高和饱满度等性状具有中度遗传变性，树高、胸径具有窄的遗传变异性，同时杉木改良性状具有中度以上的遗传力，因此杉木生长形质性状宜采用连续多世代改良；在杉木生长、形质性状和树冠结构性状中，12个研究性状有8个重要性状的基因作用方式以非加性遗传基因效应为主，杉木高世代育种亲本是多世代与高强度选择的产物,杂合体居多,杉木的多性状、高世代遗传改良以杂交育种为主；生长、形质和树冠结构性状间具有明显的遗传相关性，通径分析揭示:决定杉木理想株型育种中重要树冠结构性状是冠形率和树冠表面积大小。由此可见:杉木多性状、多世代连续改良以杂交育种为主，杉木无性系理想株型选择时，应注重冠形率和树冠表面积的作用。     

成渝经济区农地适度规模经营方式及其环境效应差异比较

以成渝经济区为研究区,比较成渝地区农地经营方式转变的地域差异,评估农地经营方式转变的可持续性.选取成都平原区的广汉市和重庆山地丘陵区的江津区为研究样区,基于两个区域的1 102份调查数据,运用能值分析法分析两地农地经营方式转变的差异.由于资源禀赋、家庭特征、经营方式、流转市场、流转价格等因素的差异影响,江津区与广汉市农户农地流转呈现区域"悖反"现象;从能值分析来看,广汉市通过规模化、产业化、机械化的大生产模式提升农业科技装备水平,降低投入、提高农业生产率,实现了良性的农业集约化;而江津区通过高投入—高产出的高效农业产业模式大幅提升农业产出,但过度追加不可更新要素的投入方式却不可持续,引起了劣质的农业集约化.因此,就转变农地经营方式而言,成都平原区应着眼于"降本增效",发展规模化、产业化、机械化的大生产模式;重庆山地区应着眼于"提质增效",以农业科技、装备和设施更新为驱动发展生态农业.     

不同饲养水平对瑶山鸡生产性能和胴体品质的影响

文章旨在研究不同饲养水平对瑶山鸡生产性能和胴体特征的影响。试验将400只平均体重一致的1日龄瑶山鸡随机分为2组,每组4个重复,每个重复50只。2组分别饲喂代谢能水平为3155 Kcal/kg、粗蛋白质水平为225 g/kg的高能高蛋白日粮和代谢能水平为2965 Kcal/kg、粗蛋白质水平为195 g/kg的低能低蛋白日粮。试验共开展10 w。同时将240只产蛋高峰期瑶山鸡随机分为2组,每组4个重复,每个重复30只,饲喂上述日粮4 w,试验结束后收集受精蛋进行孵化。结果:高能高蛋白组种鸡在8和10 w的体重和采食量均显著高于低能低蛋白组(P<0.05),而料重比显著降低(P<0.05)。高能高蛋白组种鸡受精率和孵化率显著高于低能低蛋白组(P<0.05),而残次率、胚胎死亡率和出壳前死亡率显著降低(P<0.05)。1~10 w时高能高蛋白组种鸡体重均显著高于低能低蛋白组(P<0.05),与低能低蛋白组相比,高能高蛋白组屠体重、可食用部分显著升高(P<0.05),腿肌占比显著降低(P<0.05)。结论:中等生长速度的瑶山肉种鸡可以更有效地利用高能量高蛋白(代谢能:3155 Kcal/kg,粗蛋白质:225 g/kg)饲料。     

不同培养基继代培养蜡蚧轮枝菌对产孢量和烟粉虱毒力的影响

为了探究不同培养基继代培养的蜡蚧轮枝菌对烟粉虱的作用效果,通过继代培养方法测定JMC-01、JMC-02菌株的产孢量、对烟粉虱的毒力及其几丁质酶活性。结果表明,JMC-01、JMC-02菌株在添加蝉蜕和烟粉虱的PDA培养基中连续培养5代的产孢量、对烟粉虱的毒力、几丁质酶活性均高于无添加的PDA培养基,且JMC-01菌株的各项参数均高于JMC-02菌株。JMC-01菌株在添加蝉蜕的PDA培养基中T_1和T_3代的产孢量最大,均为1.279×10~7个/mL,T_3代对烟粉虱的毒力最大,为88.33%,T_5代的几丁质酶活最高,为0.268 3 U/mL;在添加烟粉虱的PDA培养基中,JMC-01菌株的最大产孢量、对烟粉虱的最高毒力和最高几丁质酶活分别出现在S_2、S_4和S_5代,分别为1.270×10~7个/mL、88.33%和0.325 4 U/mL。回归分析结果显示,JMC-01、JMC-02菌株几丁质酶活性与烟粉虱校正死亡率呈显著的正相关,且拟合优度较好。本试验表明JMC-01、JMC-02菌株均对烟粉虱具有较强的毒力,添加蝉蜕和烟粉虱的培养基可以维持菌株生长特性、增加产孢量、延缓菌株退化、增强菌株的几丁质酶活性,为烟粉虱的生物防治提供了新的菌种资源。